a round of golf

Our buddy Wrigley always loved golf. When I would pull out a golf club, he made a distinctive woof that we referred to as "the sports bark." He loved when I would chip golf balls in the yard and he'd go chase the balls down. Occasionally, he would actually bring them back. But it was more fun to chew on them and stash them someplace of his choosing.

Yesterday, I went out to play a round. We always talked about how fun it would be to take Wrigley out on the golf course, knowing full well that his golf etiquette wouldn't even qualify him for a muni! But yesterday was a good day to bring him along. He and I talked the whole way. We talked about the targets we would try to hit, reading the putts, and generally keeping our swing on line. When I made a good shot, he said "woof, woof - good shot guy!" When I hit it into the rough, he said "don't worry, I'll get it." When I missed a putt, he said "don't worry guy, we'll get it back." When I birdied 4 holes, he told all his buddies "that's my guy - he's a champ, woof!"

I shot an 81, which was my best score in a long, long time. Wrigley keeps on giving. Thanks buddy.

woof.

God called Wrigley to come about 9:00 last night, Sunday, April 18.

We are at peace for him, but filled with a deep, profound and engulfing grief for ourselves.

the boy.

These are tough days for The Boy Wig. A nasty fever, combined with weakness in his hind end, sent us to see Dr. Bev on Tuesday, and after a day of fluids and antibiotics failed to knock down the fever, she sent us packing to MedVets in Columbus. It was a late night for us, and we left the boy in their care overnight.

He looked pathetic: pink with fever, shaking, lethargic, lying on his side and not even lifting his head when we came to tell him goodnight and that we'd be back soon to take him home. The next day, an abdominal ultrasound turned up nothing, though the fever stayed high. They brought in a neurologist to consult, and discovered some dismaying signs that may indicate a stroke.

Friday, though, Wrigley staged a comeback, and rallied to a hearty appetite and a spark in his eyes. The doctor who spoke with Rob seemed a bit surprised at his turnaround. So Rob dropped what he was doing and sped up to Columbus to retrieve our friend. (We're planning a fundraising effort soon.)

The past few days have brought many, many tears on both our parts (and Mom's, too). I'm incredibly thankful that I'm going through this with both of them. Rob is a tremendous partner and comfort when things get rocky, and an amazing friend when life is good.

Wrigley spent today sleeping very deeply. He's gobbled up dog food, pita bread, whole-wheat English muffin with peanut butter, boiled chicken, cracker, Jump & Sit Bits and lots of meds.

Tuesday, he is scheduled for an MRI, during which the doctor will look for signs of a stroke, or several, or perhaps tumors. The best case scenario, actually, would be a stroke -- dogs, we're told, typically recover nicely from a stroke. But we're not thinking of that now. We're giving him lots of snacks and scratches, relishing the mere fact of his company.

sprung!

As of today, April 10, spring has sprung. In a big way.

Watching The Masters is a rite of springtime passage for Rob and me, and usually we watch the hallowed grounds of Augusta National, with its gorgeous azaleas and rhododendrons, and sigh longingly, knowing that our own spring bloom is another couple of weeks away.

Not this year.

After a brutally cold and snowy February and early March, Mother Nature decided that she, too, was sick of the cold and gray and threw the Spring Switch. Suddenly, almost overnight, we went from cloudy and 30 degrees to sunny and 70. We missed the usual stretch of 50–60 degree days ... sweatshirt-and-shorts weather. Instead, we blew full-on into early summer.

We opened the Side Porch Cafe weeks early, and had our first dinner al fresco last weekend. We spent today in the sunshine, spreading mulch (a job that's often done in cool temps).

Typically, spring brings a gradual awakening of the landscape: first, the weeping cherry blooms like a cheap prom dress, then the flowering crabapple, then the dogwoods come a week or two later. This year, the early magnolias and cherry trees are blooming right alongside the later dogwood and redbud. It's all happening at once. It's magnificent (and allergen-laden), but a bit disconcerting.

While I welcome the early patch of warm weather, it is compressing the spring growing season, and I fear that I'll blink and miss it.

I need to do a better job this spring of looking around and taking it all in.

spc.

Today, April 1, the temp hit 80 degrees. It's a Thursday. Rob is on hiatus, and I've decided it just isn't in the cards for me to go into the office tomorrow. It's the official 2010 debut of the Side Porch Cafe.

It's a glorious evening: we've chowed down on leftover party food from last night's get-together with Rob's former colleagues. The party was fantastic: good food, copious wine (today reminded me of going to class hung over during Little 500 week at I.U.) and great people. What amazed me, as always, was the genuine respect, friendship and admiration that Rob and his co-workers share(d). People think he's really neat. I think he's really neat.

Wrigley scored big-time from a few folks who kept sneaking tortilla chips and pita bread to him. Tonight, we went for a really long walk. Wigs was tired by the end, but then, so were we.

Life is good. It's good. It's April 1, and we have the house open. Spring is here. It's like winter never even happened. I think I have a new mom's amnesia for the pain of childbirth ... I can't even remember how awful February was, and it seems like the Side Porch Cafe has been in continuous operation forever.

Forever.

springing.

On our morning walk, I noticed more and more signs of spring emerging:

• The cherry trees are just barely starting to bloom
• Forsythia and magnolia are opening
• Daffodils are in their full yellow glory
• Grass is growing and greening up all over our neighborhood

In our own backyard, we're seeing nice growth from the lettuce I planted, and the forsythia are just starting to open. The hydrangea are starting to leaf out, and the lilac bushes are swollen with leaf and flower buds. The crabapple tree (which gets leaves first, then flowers) is starting to show green leaflets, and the weeping cherry (which flowers, then gets leaves) has swollen flower buds that will probably pop in another week or so. Rob expects to run the lawnmower for the first time this weekend.

Too, we anticipate opening the Side Porch on Saturday. Rob has done a masterful job refinishing the beadboard ceiling and repairing some broken trim. I'll clean up the furniture, wash out the glass jars that hold candles and vacuum the cushions on Saturday. We're having some folks over for cocktails next Wednesday, and the weather should be nice enough that we can be outdoors as well as in.

Hooray, Spring!

the puffy coat.

I have a long, black, down-filled, hooded coat from Lands' End that I've worn everysingleday since the beginning of January. I have other winter coats, ones that I quite like, including a brown wool car coat cut in a swingy style. I usually rotate coats depending on my attire on a particular day ... but the long puffy coat has been essential all winter, as we've had record cold and snowfall all through February.

I am hoping that this week is that last we'll see of the puffy coat this season.

Today, we sprung forward (an annual occurrence that makes me grouchy in the mornings for a good week). After a week of sunshine and temperatures in the low 60s, this weekend is cruelly rainy and cold. The cool damp has my bad shoulder aching.

I dodged raindrops today to plant pansies in the pots on the front porch ... after a long absence, the nurserymen are making a return appearance at Findlay Market on Saturday mornings. Rob is now out planting grass seed. The lettuce seeds I tucked into the window box last weekend are sprouting gaily; the four half-rows I put down in the cold frame aren't faring as well (they're a different variety, so they may take a bit longer to come in). I planted the other half-rows today and closed the lid to create a warmer microclimate in there. Last fall's garlic is a good 3 inches high, as are the chives in the herb bed.

Today is Selection Sunday; we're in for a good 3 weeks of March Madness, and then comes The Masters. Spring is at our doorstep.

to live content.

"To live content with small means; to seek elegance rather than luxury, and refinement rather than fashion; to be worthy, not respectable, and wealthy, not rich; to study hard, think quietly, talk gently, act frankly; to listen to stars and birds, to babes and sages, with open heart; to bear all cheerfully, do all bravely, await occasions, hurry never. In a word, to let the spiritual, unbidden and unconscious, grow up through the common. This is to be my symphony. "

—William Henry Channing

via my friend, Peleg

olives.

Oh, by the way ... we have olives. We're such proud parents. After the beloved olive tree was COVERED with tiny, white, four-petaled flowers for the past 6 weeks or so, I researched how to pollinate it so that we might, perhaps, if we're lucky, maybe, have a tiny crop of olives. I e-mailed Ridgley Evers, the proprietor of our favorite source for olive oil, DaVero, for advice. Fortunately, he indulged this crazy girl from the Midwest with a potted indoor/outdoor olive tree and suggested that the olive is self-pollinating and all we needed to do was give it a bit of a hand. So we turned a gentle fan on the tree for a few days and hoped for the best. Mostly, the flower clusters turned dry and brown and fell to the floor. But on the side of the tree that faces our westerly window and caught what little February sun we had, there are a few microscopic olives on the branches. Trust me. When they're more than itty-bitty, I'll take a picture and post it here. And we'll be taking orders for the fall bottling of EVOO.

thaw.

Mooth 2.0 is in full swing, as you'll see shortly when Rob posts an update. This weekend's (finally!) warm and sunny weather has brought a real thaw to our frozen, gloomy, wintry world (and, personally speaking, an equally frozen, gloomy, wintry disposition).

Yesterday, realizing that the coldframe is now getting several hours worth of daytime sun (if it IS sunny, that is), I planted four half-rows of lettuce: Oliver, my favorite variety, and a new one (actually a very old European heirloom variety) called Yugoslavian Red. I did a bit of outdoor clean-up, we had a roaring fire going all afternoon in the firepit, and just generally spent the day outdoors.

That is, when we weren't tooling around in Rob's new car. Or loading our new washer and dryer.

Like I said, Mooth 2.0 is on the rise.

Today promises to be a slightly warmer version of yesterday. Righteous.

P.S. Wrigley is doing well. I felt awful that we had to board him while we were away for a few days last weekend, and it was tough on him. The cold cement floors were hard on the arthritic joints, and predictably he had a bit of system funk for a few days afterward. We have him on an antibiotic for intestinal issues, which works wonders (and quickly). Yesterday afternoon, he perked up noticeably, and he's been his Wiggle self again. We're still taking short, slow walks, but hope that the acupuncture and warmer weather will help pick up the pace soon.